Agar Agar Strips 10g

Agar Agar Strips 10g

Agar Agar Strips are a natural vegetarian gelling agent commonly used in desserts, jellies, puddings, custards, and cake fillings. Made from seaweed, agar agar is a popular alternative to gelatin and gives a firm, clean-set texture without affecting the taste of your recipe.

Perfect for bakers, pastry chefs, and home dessert makers, these strips can be used to prepare fruit jellies, mousse layers, panna cotta-style desserts, mirror glaze bases, and traditional Asian sweets. Simply soak the strips, boil until fully dissolved, then mix with your recipe ingredients and allow to set.

Commonly used for:

• Jelly desserts and fruit jellies
• Cake fillings and dessert layers
• Puddings, custards, and mousse
• Vegan and vegetarian recipes
• Traditional sweets and bakery applications

Agar Agar Strips are ideal for baking supplies, dessert preparation, and cake craft use in Dubai and across the UAE.