Dowels eeZee 12 Inch Pink Square Dowels Pack of 4

18.00 AED

Support your cakes with these sturdy pink square dowels.

PME Straight Edge Sugar paste Smoother Polisher

42.00 AED

Smooth and polish fondant and sugarpaste for a professional finish.

FunCakes Colour Dust Holly Green 1.5g

30.00 AED

Simply brush the dust over your cake or add beautiful details to your sugar flowers and decorations. Blend the dust powders together for deeper or softer colours. Or mix with rejuvenator spirit to create edible paint.

 

Medium Curved Star No. 2J Drop Flower Piping Tip

22.00 AED

Create elegant drop flower designs with this specialized piping tip.

PME Round No 3R Piping Tip

25.00 AED

Create medium-sized dots and lines with this versatile decorating tip.

JEM Decorating Tip #1M – Compatible with Wiltons

22.00 AED

Create classic open star designs with this versatile decorating tip.

Hamilworth Dark Green 22 Gauge Floral Wire 25 Pcs

32.00 AED

Strong, green florist wire for supporting and shaping floral arrangements.

PME Spare Blades For Craft Knife – Scalpel pk5

25.00 AED

Replacement blades for craft knives and scalpels for precise cutting.

Kopyform Decor Paper Plus A4 , 25 sheets

Original price was: 160.00 AED.Current price is: 145.00 AED.

High-quality edible paper for vibrant, detailed prints on cakes and desserts.

FunCakes Colour Dust Soft Pink 1.5g

30.00 AED

Simply brush the dust over your cake or add beautiful details to your sugar flowers and decorations. Blend the dust powders together for deeper or softer colours. Or mix with rejuvenator spirit to create edible paint.

 

FunCakes Velvet Spray Sky Blue100ml

52.00 AED

Preparation of Velvet Spray

1 Keep at room temperature 20-25°C 2 hours before use.

2 Shake well and warm up the can in warm water between 25-35°C.
3 Spray a homogeneous layer on a frozen surface from 20-25 cm distance. Let the sprayed surface rest for at least 4 hours before consumption.
4 After use turn the can upside down and spray a few seconds to clean. Clean the nozzle with warm water if it does not spray evenly.

FunCakes Velvet Spray Green100ml

52.00 AED

Preparation of Velvet Spray

1 Keep at room temperature 20-25°C 2 hours before use.

2 Shake well and warm up the can in warm water between 25-35°C.
3 Spray a homogeneous layer on a frozen surface from 20-25 cm distance. Let the sprayed surface rest for at least 4 hours before consumption.
4 After use turn the can upside down and spray a few seconds to clean. Clean the nozzle with warm water if it does not spray evenly.

FunCakes Velvet Spray Pink 100ml

52.00 AED

Preparation of Velvet Spray

1 Keep at room temperature 20-25°C 2 hours before use.

2 Shake well and warm up the can in warm water between 25-35°C.
3 Spray a homogeneous layer on a frozen surface from 20-25 cm distance. Let the sprayed surface rest for at least 4 hours before consumption.
4 After use turn the can upside down and spray a few seconds to clean. Clean the nozzle with warm water if it does not spray evenly.

FunCakes Velvet Spray Red 100ml

52.00 AED

Preparation of Velvet Spray

1 Keep at room temperature 20-25°C 2 hours before use.

2 Shake well and warm up the can in warm water between 25-35°C.
3 Spray a homogeneous layer on a frozen surface from 20-25 cm distance. Let the sprayed surface rest for at least 4 hours before consumption.
4 After use turn the can upside down and spray a few seconds to clean. Clean the nozzle with warm water if it does not spray evenly.

FunCakes Velvet Spray Dark Choco100ml

52.00 AED

Preparation of Velvet Spray

1 Keep at room temperature 20-25°C 2 hours before use.

2 Shake well and warm up the can in warm water between 25-35°C.
3 Spray a homogeneous layer on a frozen surface from 20-25 cm distance. Let the sprayed surface rest for at least 4 hours before consumption.
4 After use turn the can upside down and spray a few seconds to clean. Clean the nozzle with warm water if it does not spray evenly.

FunCakes Velvet Spray Milk Choco 100ml

52.00 AED

Preparation of Velvet Spray Milk Choco

1 Keep at room temperature 20-25°C 2 hours before use.

2 Shake well and warm up the can in warm water between 25-35°C.
3 Spray a homogeneous layer on a frozen surface from 20-25 cm distance. Let the sprayed surface rest for at least 4 hours before consumption.
4 After use turn the can upside down and spray a few seconds to clean. Clean the nozzle with warm water if it does not spray evenly.

Fun Cakes Bright White Sugar Paste 1kg

65.00 AED

FunCakes sugar paste boasts a finely structured and malleable form. The satin finish makes it ideal for neatly covering cakes and achieving sharp edges.

  • Made in the Netherlands.
  • Flexible, smooth, and easy to use.